Pulses

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  Pulses

  Bengal Gram (Chana Dal)

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  Pulses

  finger millet

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  Pulses

  Green Gram (Moong Dal)

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  Pulses

  Red Lentils (Masoor Dal)

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  Pulses

  White Urad Dal

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  Pulses

  Yellow Pigeon Peas (Tur Dal)

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